Table 1 Plant Parts and Number
Testing for Salinity in Soils
Testing for Salinity in Soils
Sampling Protocol to Assess Possible Saline Soil Conditions
“Field Screening”
The following procedure should be used for
testing soils when a ‘salt’ problem is suspected. To insure accurate
interpretation, it is important that the sampling procedure be followed. A
sample submittal form has been prepared for use with this “field screening”
endeavor. A form should be completed as accurately as possible for each site
sampled.
The sampling protocol is as follows:
1. A site that is suspected of having a ‘salt’ problem is
selected and identified with GPS coordinates.
2.
The sample submittal form is completed with the following
information:
a. Sampling site identification
b. GPS coordinates, Latitude and Longitude- decimal degree
format
c. Date of sampling
d. Name of the person taking the sample
e. Address, telephone number and email address of the person sampling
f. Sampling depths ( 0-3, 3-6 and 6 -12 inches), as
appropriate, refer to #6
g. Record E C meter reading, refer to #6
h. Descriptive name of the sampling site
i.
Estimated or known depth of the flood waters received at
the site
j.
Days since flood waters have fully drained
k. Previous crop or Next crop
3. Create a composite sample of eight cores (from the
0 – 3 inch depth) within a six foot diameter of the site; placing the cores into
a clean, dry plastic container. Mix the composite sample thoroughly. If
the soil is sticky or clod, cut or break the soil cores into one-quarter inch
sized pieces before mixing.
4. Place approximately one-fourth cup of the mixed sample
into a plastic jar (with a lid). Place an equal volume of distilled water
into the container. Put the lid on the jar and shake it vigorously until
the soil aggregate is completely dispersed.
5. Open the jar. Remove the protective cap on the bottom portion of
the E C meter. Turn the meter on and insert the meter electrodes into the
soil-water mixture. Do not immerse the meter electrodes above the
immersion indicator level.
6.
Take the reading while the soil particles are still
suspended insolution. Allow the reading to stabilize (reading remains about the
same for about 10 seconds). Record the reading and the units of measure on
the “Field Screening” form.
Turn the meter off. Thoroughly rinse the lower portion of the meter and the two
electrodes with distilled water and replace the protective cap on the meter. If
the E C reading of the 0 -3 inch sample is lower than 1.5 dS/m there is no
‘salt’ problem at this site.
7.
If the E C value is greater
than 1.5 dS/m, appreciable ‘salt’ accumulation may have occurred at the site.
For further testing, collect the 0 - 3 inch sample and go back into the same
sampling locations (holes) for 3 -6 inch and 6 – 12 inch samples. As with the
0-3 inch sampling, collect composite samples, place them into plastic bags and
use a waterproof marker to identify them by site location and sampling
depth.
8.
Samples collected for this “Field Screening” with the
appropriate completed form, and
a check ($5.00 for each sample collected) can be delivered to your local LSU
AgCenter Extension Office or mailed directly to the LSU AgCenter Soil Testing
and Plant Analysis Laboratory at the address below. Results should be
available within four days after the laboratory receives the sample.
Soil Testing Plant Analysis Laboratory
104 Sturgis Hall
LSU AgCenter
Baton Rouge, LA 70803-2110
Please address questions on field screening
for salinity in soils to:
Mr. J. Chester Stevens, Soil Specialist
Louisiana Cooperative Extension Service
Phone: 318-427-4424
Cell:
318-308-0754
Email:
jstevens@agcenter.lsu.edu