| Crop |
Growth stage |
Plant part to sample |
No. of plants to sample |
| Alfalfa |
Prior to bloom stage |
Mature leaf blades taken about one-third
of the way down the plant |
10-15 |
| Barley |
Prior to heading |
The four uppermost leaves |
8-12 |
| Clover |
Prior to bloom |
Mature leaf blades taken about one-third
of the way down the plant |
10-15 |
| Corn |
Seedling stage |
All the above ground portion |
5-10 |
| |
Prior to tasseling |
The entire leaf fully developed below the
whorl |
4-6 |
| Cotton |
Prior to or at bloom |
Youngest fully mature leaves on main stem |
5-10 |
| Peanuts |
Prior to or at bloom |
Mature leaves from main stems |
10-15 |
| Rice |
Prior to heading |
The four uppermost leaves |
8-12 |
| Sorghum |
Prior to heading |
Second leaf from top of plant |
5-10 |
| Soybean
or other
beans |
Seedling stage |
All the
above ground portion |
8-12 |
| |
Prior
to or initial flowering |
Two or three fully developed leaves at the top of the
plant |
4-6 |
| Sugarbeets |
Midseason |
Leaves midway between younger center
leaves and the oldest whorl |
10-15 |
| Sugarcane |
Up to 4 months |
Third or fourth fully
developed leaf from top |
5-8 |
| Wheat |
Seedling stage |
All the above ground portion |
10-15 |